Love Food

Monthly Archive: January 2015

eye fillet steak with blue cheese sauce

Love steak? Love rich, full flavoured and creamy sauces? This eye fillet steak with blue cheese sauce is tender and mouthwatering and surprising it is supremely simple and quick to …

rack of lamb with lemon thyme and mint

Tender lamb racks always look special when you serve them. This recipe is full of luscious Mediterranean flavours. Marinate overnight for the herbs to infuse deeply into lamb. Our rack …

rare roast beef and dijonnaise crostini

This is a beautifully tasty canapé that perfectly showcases Australian beef with a creamy mayonnaise and French seeded Dijon mustard mixture. ALL the ingredients for this recipe are now available …

homemade sausage rolls

Who doesn’t like a sausage roll? Homemade sausage rolls are so easy to make and taste delicious because you can add whatever you want to them. Loved by both little …